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Patriotic Fruit Flag Platter: Celebrate with a Fun Recipe!


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  • Author: Olivia
  • Total Time: 15 minutes
  • Yield: 8 servings 1x
  • Diet: Vegan

Description

A fun and festive fruit platter designed to resemble the American flag, perfect for celebrations.


Ingredients

Scale
  • 2 cups strawberries, hulled and halved
  • 2 cups blueberries
  • 4 bananas, sliced
  • 1 cup whipped cream or yogurt (for serving)
  • 1 tablespoon honey (optional, for drizzling)

Instructions

  1. On a large rectangular platter, arrange the strawberries in a rectangle on the left side to create the stripes of the flag.
  2. Next to the strawberries, place the blueberries in a square shape to represent the stars.
  3. Fill in the remaining space on the platter with the banana slices, arranging them in a row to complete the flag design.
  4. If desired, drizzle honey over the banana slices for added sweetness.
  5. Serve immediately with whipped cream or yogurt on the side for dipping.

Notes

  • For a more festive look, use cookie cutters to cut the bananas into star shapes.
  • You can also add other fruits like raspberries or kiwi to enhance the color and flavor of the platter.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 120
  • Sugar: 10g
  • Sodium: 1mg
  • Fat: 1g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 2g
  • Protein: 2g
  • Cholesterol: 0mg