The gentle waft of slow-cooked goodness fills the room, instantly turning my kitchen into a comforting haven. Meet the Delicious Crockpot Hoppin John, a classic Southern dish that effortlessly combines savory essence with hearty nourishment. This easy recipe transforms tender black-eyed peas and your choice of smoky sausage into a soul-soothing meal that’s perfect for both bustling weeknights and festive gatherings. Not only does it require minimal prep time, but it also makes meal planning a breeze, allowing you to enjoy flavorful leftovers for days. Whether you’re cooking for family or hosting friends, this dish promises to warm hearts and fill bellies. What tasty twist will you try to make it your own?

Why is this recipe a must-try?
Heartwarming Comfort: The Delicious Crockpot Hoppin John is a hug in a bowl, delivering that warm Southern charm.
Effortless Cooking: Simply mix ingredients in your slow cooker and let it work its magic—perfect for busy days.
Versatile Options: Choose from various meats or make it vegetarian; the possibilities are endless, ensuring everyone is satisfied!
Flavor Explosion: The smoky sausage blends beautifully with spices and veggies, creating a comforting medley that’s hard to resist.
Meal Prep Dream: Make a big batch for easy leftovers, or pair with sides like cornbread or collard greens for a complete feast.
Crowd-Pleaser: Ideal for family gatherings or potlucks, this dish is sure to impress your guests with its delicious aroma and taste.
Delicious Crockpot Hoppin John Ingredients
For the Soupy Base
- Smoked Sausages – Brings a rich, smoky flavor; you can swap in turkey sausage or ham hock for a different taste experience.
- Black-Eyed Peas – The star of the dish, packed with protein and fiber; use canned peas for convenience or dried ones for a more authentic touch (don’t forget to soak!).
- Diced Tomatoes and Green Chilies – Adds a zesty kick and moisture; fresh cherry tomatoes are a mild alternative if preferred.
- Beef Broth – Forms the savory foundation; chicken broth works well if you prefer a lighter broth.
- White Onion – Infuses the dish with sweetness; yellow onion can be used if it’s what you have on hand.
- Green Bell Pepper – Contributes a crunchy sweetness; feel free to mix in celery for added depth.
- Garlic Powder – Elevates the flavor profile; for a fresher taste, substitute with minced garlic.
- Ground Black Pepper – Provides a well-rounded seasoning; adjust the amount to cater to your taste.
- Cajun Seasoning – Delivers heat and complexity; use sparingly to suit your spice preference.
For the Hearty Addition
- Boil-in-Bag Rice (Uncooked) – Offers a simple and convenient carb source that cooks to perfection in the slow cooker; a thoughtful touch for your Delicious Crockpot Hoppin John.
With all these ingredients in hand, you’re set to create a comfort food masterpiece in no time!
Step‑by‑Step Instructions for Delicious Crockpot Hoppin
Step 1: Gather Ingredients
Begin by assembling all the ingredients and your Crockpot. You’ll need smoked sausages, black-eyed peas, diced tomatoes and green chilies, beef broth, white onion, green bell pepper, garlic powder, ground black pepper, and Cajun seasoning. Make sure to have everything within reach to streamline the cooking process and avoid last-minute searching mid-prep.
Step 2: Brown the Sausage
In a non-stick skillet over medium-high heat, add sliced smoked sausage and cook until golden brown, about 5–7 minutes. This step enhances the flavor, adding a delicious smoky undertone to your Delicious Crockpot Hoppin John. Once browned, transfer the sausage to your Crockpot, letting any drippings add extra flavor.
Step 3: Mix the Base
In the Crockpot, combine the black-eyed peas, diced tomatoes, beef broth, chopped white onion, and green bell pepper. Sprinkle in the garlic powder, ground black pepper, and Cajun seasoning, stirring well to ensure everything is evenly mixed. This aromatic blend forms the flavorful base of your dish, ready to simmer slowly and release its wonderful aromas.
Step 4: Cook Slowly
Cover the Crockpot and cook on low for 6 hours. This slow cooking allows the flavors to meld beautifully, creating a rich and comforting taste. You’ll know it’s ready when the beans are tender and the aroma makes your kitchen feel like a Southern haven. Resist the urge to peek too often, as this can release essential heat.
Step 5: Add Rice
After 6 hours, carefully stir in the uncooked boil-in-bag rice. Cover the Crockpot again and switch it to high for an additional 20 minutes. The rice will absorb the flavorful broth, becoming tender and fluffy. Keep an eye on it; it should be just right, not mushy, blending seamlessly with the Delicious Crockpot Hoppin John.
Step 6: Serve
Once the rice is cooked, gently stir the mixture to fluff everything up. Optionally, garnish your dish with fresh herbs for a burst of color and flavor. Ladle servings into bowls and enjoy the comforting Southern essence of your delicious creation, perfect for gatherings or cozy dinners at home.

How to Store and Freeze Delicious Crockpot Hoppin
Fridge: Store leftovers in an airtight container for up to 3 days. Make sure it’s cooled completely before sealing to maintain freshness.
Freezer: For long-term storage, freeze the dish in a sealed container for up to 3 months. This makes your Delicious Crockpot Hoppin John a fantastic meal prep option.
Reheating: Thaw the frozen dish overnight in the refrigerator. Warm it gently on the stove with a splash of broth to restore moisture and flavor.
Serving Suggestions: Ensure even reheating, stirring occasionally until heated through. Enjoy it with some cornbread or greens for a complete meal!
Expert Tips for Delicious Crockpot Hoppin
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Soak Beans: For dried black-eyed peas, soak them overnight to ensure they cook evenly and remain tender. Canned peas only need rinsing to reduce sodium.
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Rice Timing: Add the uncooked boil-in-bag rice only after 6 hours of cooking to avoid mushiness. It will absorb the flavors perfectly when added at the right time.
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Cajun Caution: Start with a small amount of Cajun seasoning to tailor the spice level to your preference. You can always add more for a kick in your Delicious Crockpot Hoppin John.
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Meat Varieties: Feel free to experiment with different smoked sausages or even a ham hock for a delightful twist. Each option brings its unique flavor!
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Store Leftovers: Cool leftovers promptly and store them in an airtight container to enjoy later. They’ll last up to three days in the fridge or three months in the freezer.
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Enhance with Herbs: Fresh herbs like parsley or cilantro sprinkled on top before serving can brighten the dish, adding an aromatic finish to your comforting meal.
What to Serve with Delicious Crockpot Hoppin John
Enjoy a delightful meal experience with these scrumptious sides that beautifully complement the flavors of this hearty dish.
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Cornbread: This sweet and fluffy classic not only adds a comforting texture but also soaks up the savory broth perfectly. It’s a must-have alongside a warm bowl of Crockpot Hoppin John!
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Collard Greens: Their slightly bitter and earthy flavor balances the richness of the dish, providing a refreshing contrast that enhances the overall meal experience.
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Southern Coleslaw: Crunchy and tangy, coleslaw brings a cool, crisp element that offsets the warmth of the slow-cooked goodness, adding a touch of brightness to your plate.
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Fried Green Tomatoes: Crispy and savory, these Southern delights introduce a delightful crunch that pairs beautifully with the creamy texture of the Hoppin John.
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Sweet Tea: A refreshing glass of this Southern staple rounds out the meal with its sweet notes, perfectly complementing the rich flavors of your hearty dish.
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Peach Cobbler: For dessert, a warm, comforting peach cobbler offers a sweet finish with its gooey filling and crumbly topping, making your meal unforgettable.
Make Ahead Options
These Delicious Crockpot Hoppin John are perfect for busy home cooks who love the convenience of meal prep! You can chop the vegetables and brown the sausage up to 24 hours in advance. Simply store them in the refrigerator until you’re ready to cook. Additionally, you can mix the black-eyed peas, diced tomatoes, and spices in the Crockpot insert and refrigerate overnight, so everything’s ready to go. When you’re ready to serve, just add the sausage and broth, cook on low for 6 hours, then stir in the rice for an effortless final touch. This method ensures that your dish remains just as delicious while saving you valuable time on hectic weeknights!
Delicious Crockpot Hoppin Variations
Feel free to personalize your Delicious Crockpot Hoppin John with these exciting variations that add a fresh touch!
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Vegetarian Version: Use plant-based sausage and vegetable broth for a meat-free delight. Perfect for herbivores and flavor lovers alike!
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Smoky Twist: Incorporate smoked ham hock for an extra layer of rich flavor. This will deepen the comfort and deliver that authentic Southern essence.
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Mixed Beans: Swap in various beans like cannellini or pinto for a unique twist. With added textures, each spoonful becomes a delightful surprise.
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Spicy Kick: Add diced jalapeños or a dash of hot sauce to spice things up. Your taste buds will thank you for the added heat!
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Herb-Infused: Experiment with fresh herbs like thyme or rosemary during cooking. The aromatic infusion will enhance the dish’s overall richness.
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Creamy Comfort: Stir in a splash of heavy cream or coconut milk just before serving for a luscious finish. This creates a creamy dreamy bowl of comfort!
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Rice Alternatives: Try quinoa or cauliflower rice for a healthier base in your Delicious Crockpot Hoppin John. It’s a delightful twist that keeps it light!
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Flavorful Broth: Swap beef broth for chicken broth or vegetable stock if you’re looking for a lighter option. Each swap can really change the flavor profile and feel of the dish.
Looking for something sweet to end your meal? These delightful Zebra Cookies Discover make a great finish to your dinner! Or if you’re in the mood for something indulgent, try these irresistible Brownie Mix Cookies.

Delicious Crockpot Hoppin John Recipe FAQs
What type of black-eyed peas should I use?
Absolutely! You can use dried or canned black-eyed peas. If you’re going with dried peas, remember to soak them overnight for the best texture; they will cook better. Canned peas are a quick option—just rinse them thoroughly to cut down on sodium.
How should I store leftover Crockpot Hoppin John?
After your delicious meal, let any leftovers cool completely before transferring them to an airtight container. They will stay fresh in the refrigerator for up to 3 days. Just make sure they’re sealed well to maintain that wonderful flavor!
Can I freeze this dish for later?
Very! Freezing your Delicious Crockpot Hoppin John is super easy. Allow it to cool before placing it in a freezer-safe container. This dish can be frozen for up to 3 months. To reheat, simply thaw overnight in the refrigerator and warm gently on the stove, adding a bit of broth to restore moisture.
What if my beans are tough after cooking?
If your black-eyed peas don’t soften after cooking, it could be due to their age. Dried beans that are old can sometimes take longer to cook. When using dried peas, be sure to soak them well and check for tenderness as they cook. If using canned peas, they should be tender after cooking for the recommended time.
Is this recipe suitable for vegetarians?
Absolutely! You can make a delightful vegetarian version of Delicious Crockpot Hoppin John by using plant-based sausage and vegetable broth. Just make sure to adjust the seasonings to keep those rich flavors intact. It’s a fantastic option for everyone to enjoy!

Delicious Crockpot Hoppin: Comforting Southern Magic Made Easy
Ingredients
Equipment
Method
- Gather Ingredients: Assemble all ingredients and your Crockpot.
- Brown the Sausage: In a skillet, brown sliced smoked sausage for 5-7 minutes.
- Mix the Base: Combine black-eyed peas, diced tomatoes, broth, onion, and pepper in the Crockpot. Stir in seasonings.
- Cook Slowly: Cover and cook on low for 6 hours.
- Add Rice: Stir in uncooked rice and cook on high for an additional 20 minutes.
- Serve: Fluff mixture and serve, optionally garnished with fresh herbs.

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