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–+ servings
Delicious Crockpot Hoppin

Delicious Crockpot Hoppin: Comforting Southern Magic Made Easy

Delicious Crockpot Hoppin John combines savory black-eyed peas and smoky sausage, making it a perfect, heartwarming dish.
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Prep Time 15 minutes
Cook Time 6 hours
Total Time 6 hours 15 minutes
Servings: 6 servings
Course: Dinner
Cuisine: Southern
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Soupy Base
  • 12 oz Smoked Sausages can substitute turkey sausage or ham hock
  • 1 cup Black-Eyed Peas canned peas recommended
  • 14.5 oz Diced Tomatoes and Green Chilies can use fresh cherry tomatoes
  • 4 cups Beef Broth can substitute chicken broth
  • 1 medium White Onion yellow onion can be used
  • 1 medium Green Bell Pepper can include celery
  • 1 tsp Garlic Powder or use minced garlic
  • 0.5 tsp Ground Black Pepper to taste
  • 1 tbsp Cajun Seasoning use sparingly to taste
For the Hearty Addition
  • 1 bag Boil-in-Bag Rice (Uncooked)

Equipment

  • Crockpot
  • non-stick skillet

Method
 

Step-by-Step Instructions
  1. Gather Ingredients: Assemble all ingredients and your Crockpot.
  2. Brown the Sausage: In a skillet, brown sliced smoked sausage for 5-7 minutes.
  3. Mix the Base: Combine black-eyed peas, diced tomatoes, broth, onion, and pepper in the Crockpot. Stir in seasonings.
  4. Cook Slowly: Cover and cook on low for 6 hours.
  5. Add Rice: Stir in uncooked rice and cook on high for an additional 20 minutes.
  6. Serve: Fluff mixture and serve, optionally garnished with fresh herbs.

Nutrition

Serving: 1bowlCalories: 350kcalCarbohydrates: 40gProtein: 20gFat: 10gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 30mgSodium: 800mgPotassium: 600mgFiber: 12gSugar: 3gVitamin A: 500IUVitamin C: 15mgCalcium: 50mgIron: 3mg

Notes

Soak dried beans overnight for even cooking. Store leftovers in airtight containers for up to 3 days.

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