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–+ servings
Olivia

Cool Pineapple Infused Water: A Refreshing Delight!

A refreshing and hydrating drink made with pineapple, mint, and lime, perfect for hot days.
Print Recipe
Prep Time 10 minutes
Total Time 2 hours 10 minutes
Servings: 4 servings
Course: Beverage
Cuisine: Tropical
Calories: 20
Ingredients Method Nutrition Notes

Ingredients
  

  • 4 cups water
  • 1 cup fresh pineapple diced
  • 1/2 cup fresh mint leaves
  • 1 lime sliced
  • Ice cubes

Method
 

  1. In a large pitcher, combine the water and diced pineapple.
  2. Add the fresh mint leaves and lime slices to the pitcher.
  3. Stir the mixture gently to combine all the ingredients.
  4. Cover the pitcher and refrigerate for at least 2 hours to allow the flavors to infuse. For best results, let it chill overnight.
  5. Serve the infused water over ice cubes in individual glasses.

Nutrition

Serving: 1cupCalories: 20kcalCarbohydrates: 4gSugar: 4g

Notes

  • For a tropical twist, add slices of cucumber or a handful of strawberries to the infusion.
  • If you prefer a sweeter flavor, add a teaspoon of honey or agave syrup before chilling.

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