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Creamy-Cheesy Spinach Squares

Creamy-Cheesy Spinach Squares: Your Next Family Favorite

Creamy-Cheesy Spinach Squares are a versatile, quick, and delicious appetizer that will become your family's favorite.
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Prep Time 10 minutes
Cook Time 35 minutes
Cooling Time 15 minutes
Total Time 1 hour
Servings: 9 squares
Course: Appetizer
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 10 oz Frozen Chopped Spinach Thawed and squeezed
  • 1 cup Whole Milk Ricotta Cheese Well-drained
  • 1 cup Sharp Cheddar Cheese Shredded
  • 4 large Eggs Room temperature
For the Structure
  • 1 cup All-Purpose Flour Gluten-free flour can also work
  • 1 teaspoon Baking Powder
  • 1 teaspoon Kosher Salt
  • 1/2 teaspoon Black Pepper
For the Flavor
  • 1/2 teaspoon Garlic Powder Fresh garlic is a great substitute
  • 1 pinch Nutmeg Optional but recommended
For Moisture
  • 4 tablespoons Unsalted Butter Softened for greasing the pan

Equipment

  • 9x9 inch baking pan
  • mixing bowls
  • whisk
  • spatula
  • Kitchen towel

Method
 

Step-by-Step Instructions for Creamy-Cheesy Spinach Squares
  1. Preheat your oven to 375°F (190°C) and grease a 9x9 inch baking pan with softened unsalted butter.
  2. Thaw and squeeze moisture from frozen chopped spinach or prepare fresh spinach.
  3. Whisk together all-purpose flour, baking powder, kosher salt, black pepper, garlic powder, and nutmeg in a mixing bowl.
  4. In a larger bowl, whisk together eggs, ricotta cheese, and cheddar cheese, then mix in melted butter.
  5. Fold in the spinach and dry ingredients until just combined.
  6. Spread the mixture evenly in the prepared baking pan.
  7. Bake for 35 minutes, until golden and a toothpick comes out clean.
  8. Cool for at least 15 minutes before slicing into squares.
  9. Serve warm, at room temperature, or chilled.

Nutrition

Serving: 1squareCalories: 150kcalCarbohydrates: 15gProtein: 8gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2gCholesterol: 90mgSodium: 300mgPotassium: 150mgFiber: 1gSugar: 2gVitamin A: 500IUVitamin C: 3mgCalcium: 150mgIron: 1mg

Notes

These squares can be made ahead and stored in the fridge or freezer for later enjoyment.

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