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Creamy No-Bake Lemon Bars

Creamy No-Bake Lemon Bars: A Bright Summer Delight

Creamy no-bake lemon bars capture the essence of summer with their zesty flavor and refreshing texture.
Prep Time 15 minutes
Chilling Time 4 hours
Total Time 4 hours 15 minutes
Servings: 16 squares
Course: Dessert
Cuisine: American
Calories: 210

Ingredients
  

Crust
  • 1 cup Graham Cracker Crumbs Use crushed whole graham cracker sheets for the best texture.
  • 1/2 cup Unsalted Butter Melted butter binds the crumb mixture together.
  • 1/4 cup Granulated Sugar Adds sweetness to the crust.
Filling
  • 8 oz Cream Cheese Ensure it’s softened for easy blending.
  • 1 can Sweetened Condensed Milk Adds sweetness and creaminess.
  • 1/2 cup Fresh Lemon Juice Fresh juice is crucial for flavor.
  • 1 tbsp Lemon Zest Enhances the lemony aroma.
  • 1/2 cup Powdered Sugar Helps to thicken the filling.
  • 1 tsp Vanilla Extract Use pure extract for depth of flavor.
  • 1 pinch Salt Balances sweetness.

Equipment

  • 8x8-inch pan
  • mixing bowl
  • Electric mixer

Method
 

Preparation
  1. Line an 8x8-inch pan with parchment paper. Combine graham cracker crumbs, melted butter, and granulated sugar in a bowl until resembling wet sand. Press into the bottom of the pan and refrigerate for 15 minutes.
  2. In a mixing bowl, beat softened cream cheese until smooth. Gradually add sweetened condensed milk, powdered sugar, vanilla extract, and a pinch of salt. Mix until silky, about 2-3 minutes.
  3. Reduce mixer speed to low and add lemon juice and zest. Mix until fully combined, allowing the mixture to thicken slightly.
  4. Pour the lemon filling over the crust, smoothing it out. Cover with plastic wrap and refrigerate for at least 4 hours, or overnight.
  5. Lift the bars from the pan using the parchment edges, slice into 16 squares, and dust with powdered sugar or lemon zest before serving.

Nutrition

Serving: 1squareCalories: 210kcalCarbohydrates: 30gProtein: 2gFat: 10gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 100mgPotassium: 60mgSugar: 22gVitamin A: 200IUVitamin C: 5mgCalcium: 30mg

Notes

These bars can be stored in an airtight container in the refrigerator for up to one week or frozen for up to three months. Thaw overnight in the fridge before serving.

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