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Baked Sweet Potato Fries

Crispy Baked Sweet Potato Fries That Will Wow Your Taste Buds

Delight in these Baked Sweet Potato Fries, a crispy and healthy treat that's easy to make.
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Prep Time 10 minutes
Cook Time 30 minutes
Cooling Time 5 minutes
Total Time 45 minutes
Servings: 4 fries
Course: Appetizer
Cuisine: American
Calories: 180
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Fries
  • 2 large Sweet Potatoes peeled and cut into fries
  • 2 tablespoons Olive Oil for tossing
  • 1 teaspoon Salt to taste
  • 1 teaspoon Paprika optional seasoning

Equipment

  • oven
  • baking sheet
  • parchment paper
  • mixing bowl
  • spatula

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
  2. In a large bowl, toss the sweet potato fries with olive oil, salt, and paprika until evenly coated.
  3. Spread the fries in a single layer on the prepared baking sheet, making sure they aren't overcrowded.
  4. Bake for 25 to 30 minutes, flipping halfway through, until golden and crispy.
  5. Remove from the oven and let cool for 5 minutes before serving.

Nutrition

Serving: 1cupCalories: 180kcalCarbohydrates: 36gProtein: 2gFat: 5gSaturated Fat: 0.5gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gSodium: 200mgPotassium: 600mgFiber: 5gSugar: 5gVitamin A: 12000IUVitamin C: 20mgCalcium: 50mgIron: 1mg

Notes

Serve with your favorite dips or sauces for extra flavor.

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