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Crispy Pickle Cheese Bites

Crispy Pickle Cheese Bites: Your New Favorite Snack Delight

Crispy Pickle Cheese Bites are a quick and customizable snack perfect for gatherings.
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Prep Time 20 minutes
Cook Time 10 minutes
Cooling Time 5 minutes
Total Time 35 minutes
Servings: 4 bites
Course: Appetizer
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cheese Mixture
  • 1 cup Shredded Cheddar Cheese Sharp flavor
  • 1 cup Shredded Mozzarella Cheese Provides gooeyness
For the Pickle Base
  • 1/2 cup Finely Chopped Dill Pickles Tangy flavor
  • 1 teaspoon Garlic Powder Enhances flavor
For Crunchy Coating
  • 1 cup Breadcrumbs Optional for crunch
For Baking
  • 1 can Nonstick Spray Prevents sticking

Equipment

  • oven
  • baking sheet
  • mixing bowl
  • parchment paper
  • cookie scoop

Method
 

Directions
  1. Preheat your oven to 375°F (190°C) and prepare a baking sheet with parchment paper or nonstick spray.
  2. In a mixing bowl, combine Cheddar, Mozzarella, chopped dill pickles, and garlic powder. Mix until even.
  3. Shape the mixture into small balls, placing them evenly on the baking sheet.
  4. Bake for about 10 minutes until golden and crispy.
  5. Let cool for 5 minutes before serving warm.

Nutrition

Serving: 2bitesCalories: 150kcalCarbohydrates: 10gProtein: 7gFat: 10gSaturated Fat: 5gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 500mgPotassium: 100mgFiber: 1gVitamin A: 200IUVitamin C: 2mgCalcium: 200mgIron: 1mg

Notes

These bites are customizable with different cheeses and spices. Store any leftovers in an airtight container in the fridge for up to 2 days.

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