Ingredients
Equipment
Method
Preparation Steps
- Preheat the oven to 375°F (190°C).
- Sauté minced garlic in olive oil until fragrant, add mixed greens and wilt for 3-4 minutes.
- Cook quinoa or rice according to package instructions.
- Combine sautéed vegetables with cooked quinoa, cream, cheese, and seasonings.
- Transfer mixture to a greased casserole dish and spread evenly.
- Sprinkle bread crumbs or crackers on top.
- Bake for 25-30 minutes until golden brown and bubbly.
- Cool for 10 minutes before serving.
Nutrition
Notes
This casserole is a favorite due to its comforting taste and ease of preparation, perfect for gatherings or weeknight dinners.
