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–+ servings
Oreo Brookies

Decadent Oreo Brookies: Fudgy Layers for Ultimate Indulgence

Indulge in delicious Oreo Brookies combining cookie and brownie layers for a rich, satisfying dessert experience.
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Prep Time 15 minutes
Cook Time 35 minutes
Chilling Time 1 hour
Total Time 1 hour 50 minutes
Servings: 12 bars
Course: Dessert
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Brownie Layer
  • 0.5 cups melted butter substitute with coconut oil for dairy-free option
  • 1 cups granulated sugar
  • 0.5 cups brown sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 0.33 cups cocoa powder
  • 1 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon salt pinch
  • 0.5 cups chocolate chips alternative with butterscotch chips
Cookie Layer
  • 1 packages Oreos or any flavored sandwich cookies for a fun twist

Equipment

  • mixing bowl
  • spatula
  • 8x8-inch baking pan
  • parchment paper

Method
 

Brownie Layer Preparation
  1. In a large mixing bowl, whisk together 1/2 cup of melted butter, 1 cup of granulated sugar, 1/2 cup of brown sugar, 2 large eggs, 1 teaspoon of vanilla extract, and 1/3 cup of cocoa powder until smooth and glossy.
  2. Slowly fold in 1 cup of all-purpose flour, a pinch of salt, and 1/2 cup of chocolate chips until a thick brownie batter forms.
  3. Line an 8x8-inch baking pan with parchment paper. Pour the brownie batter into the pan, spreading it evenly. Arrange whole Oreos on top of the brownie batter.
Cookie Dough Preparation
  1. In a separate bowl, beat together 1/2 cup of melted butter with 1/2 cup of granulated sugar and 1/2 cup of brown sugar until creamy.
  2. Add 1 large egg and 1 teaspoon of vanilla extract, mixing until fully combined.
  3. Fold in 1 cup of all-purpose flour, 1/2 teaspoon of baking powder, a pinch of salt, and 1/2 cup of chocolate chips until just combined.
  4. Spoon the cookie dough over the Oreos in the pan, smoothing it out.
Baking
  1. Preheat your oven to 350°F (180°C). Bake for 30-35 minutes until golden and set on top.
  2. Cool completely at room temperature, then chill in the fridge for about 1 hour before slicing.

Nutrition

Serving: 1barCalories: 250kcalCarbohydrates: 35gProtein: 3gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 50mgSodium: 150mgPotassium: 100mgFiber: 1gSugar: 20gVitamin A: 2IUCalcium: 2mgIron: 4mg

Notes

Store Oreo Brookies in an airtight container at room temperature for up to 5 days or freeze for up to 3 months. Reheat in microwave for 10-15 seconds before serving.

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