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–+ servings
Cottage Cheese Pizza Bowl

Delicious Cottage Cheese Pizza Bowl – Low-Carb Comfort!

Enjoy a guilt-free Cottage Cheese Pizza Bowl that's low-carb, high-protein, and customizable for delicious weeknight meals.
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Prep Time 10 minutes
Cook Time 15 minutes
Cooling Time 5 minutes
Total Time 30 minutes
Servings: 2 bowls
Course: Dinner
Cuisine: American
Calories: 320
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 1 cup Cottage Cheese drain well to avoid excess moisture
  • 1/2 cup Pizza Sauce/Marinara Sauce opt for a thicker sauce
For the Toppings
  • 1 cup Mozzarella Cheese (or pizza blend) melts beautifully
  • 1 teaspoon Italian Seasoning provides authentic pizza flavors
  • 1 teaspoon Garlic Powder or fresh garlic for stronger flavor
  • 1 teaspoon Onion Powder or fresh onions, be mindful of moisture
  • 1/4 teaspoon Black Pepper adjust to taste
Optional Flavor Boosts
  • 1/4 cup Turkey Pepperoni leaner alternative
  • 1/4 cup Olives adds salty flavor
  • 1/2 cup Mini Bell Peppers
  • 1/2 cup Sliced Mushrooms
  • 1 tablespoon Fresh Basil for garnishing
  • 1/4 teaspoon Red Chili Pepper Flakes optional for heat

Equipment

  • oven
  • mixing bowl
  • Oven-safe Bowl
  • Fine-mesh strainer

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 400°F (200°C). Gather your ingredients and an oven-safe bowl.
  2. Drain the cottage cheese thoroughly to remove excess moisture and place it in a mixing bowl.
  3. Add the pizza sauce, Italian seasoning, garlic powder, onion powder, and black pepper to the cottage cheese and mix until smooth.
  4. Spoon the mixture into the oven-safe bowl, spreading it evenly.
  5. Top generously with mozzarella cheese and any optional toppings.
  6. Bake in the preheated oven for about 15 minutes until the cheese is melted and lightly golden.
  7. Allow to cool for a few minutes before garnishing with fresh basil or chili flakes.

Nutrition

Serving: 1bowlCalories: 320kcalCarbohydrates: 12gProtein: 30gFat: 15gSaturated Fat: 7gPolyunsaturated Fat: 2gMonounsaturated Fat: 5gCholesterol: 50mgSodium: 800mgPotassium: 450mgFiber: 2gSugar: 4gVitamin A: 20IUVitamin C: 5mgCalcium: 30mgIron: 5mg

Notes

Store leftovers in an airtight container for up to 3 days. Can be frozen for up to 2 months. Reheat in microwave or oven.

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