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+ servings
Dragon Fruit Lemonade

Delicious Dragon Fruit Lemonade for Ultimate Summer Refreshment

This Dragon Fruit Lemonade is a refreshing summer drink that blends tropical sweetness with zesty lemon, keeping you hydrated while delighting your senses.
Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes
Servings: 4 cups
Course: Drinks
Cuisine: Tropical
Calories: 50

Ingredients
  

For the Puree
  • 1 medium Fresh Dragon Fruit Adds vibrant color and natural sweetness; freeze-dried can be substituted.
  • 1 cup Red Dragon Fruit (Frozen) Gives additional sweetness and color; optional.
For the Lemonade
  • 1 cup Lemon Juice Freshly squeezed juice for best flavor.
  • 1/2 cup Erythritol Low-calorie sweetener; substitutions available.
  • 8 cups Water Cold water serves as the base.
  • 1 cup Additional Water Adjust to dilute to taste.
Optional Garnishes
  • 4 slices Lemon Slices Enhance flavor and presentation.
  • 1 cup Dragon Fruit Chunks Beautiful accents that mirror the drink's color.
  • 1/4 cup Fresh Mint Leaves Lend a refreshing herbal note.

Equipment

  • blender
  • citrus juicer
  • measuring cup
  • Saucepan
  • Large pitcher

Method
 

Preparation Steps
  1. Prepare the Dragon Fruit Puree: Slice the fresh dragon fruit in half, scoop out the flesh, and blend until smooth for about 30 seconds. Set aside.
  2. Juice the Lemons: Squeeze juice from 4 to 6 fresh lemons to yield about 1 cup, ensuring seeds are removed.
  3. Create the Simple Syrup: Heat 1 cup of water with 1/2 cup of erythritol until dissolved and let cool.
  4. Mix the Lemonade: In a pitcher, combine dragon fruit puree, lemon juice, and simple syrup. Stir in 8 cups of cold water.
  5. Chill and Serve: Fill glasses with ice, pour in lemonade and garnish with lemon slices and dragon fruit chunks.
  6. Enjoy a Refreshing Treat: Savor the flavors and aromas of your Dragon Fruit Lemonade.

Nutrition

Serving: 1cupCalories: 50kcalCarbohydrates: 13gPotassium: 150mgFiber: 2gSugar: 5gVitamin A: 10IUVitamin C: 30mgCalcium: 2mgIron: 1mg

Notes

Use fresh ingredients for best results. Adjust sweetness and store leftovers properly to maintain flavor.

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