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–+ servings
Strawberry Cold Foam

Deliciously Creamy Strawberry Cold Foam for Your Iced Drinks

This Strawberry Cold Foam is a perfect topping for iced drinks, offering a delightful creamy texture and irresistible flavor.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 servings
Course: Drinks
Cuisine: American
Calories: 100
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Foam
  • 30 ml heavy cream or coconut cream for non-dairy version
  • 5 g freeze-dried strawberries powdered for easier mixing
  • 15 ml whole milk or non-dairy alternative
  • 0.5 teaspoon vanilla extract
  • 4 g powdered sugar

Equipment

  • mixing jar
  • handheld frother or whisk

Method
 

Step-by-Step Instructions for Strawberry Cold Foam
  1. Start by placing your heavy cream and whole milk in the refrigerator for at least 15-30 minutes before use.
  2. In a medium-sized mixing jar, measure and add chilled heavy cream, freeze-dried strawberry powder (or syrup), milk, vanilla extract, and powdered sugar.
  3. Using a handheld frother or a whisk, vigorously mix the ingredients until soft peaks begin to form.
  4. Once your Strawberry Cold Foam reaches the desired fluffy consistency, pour generously over your favorite iced beverage.
  5. If you have any foam left over, store it in an airtight container in the refrigerator for up to 1 day.

Nutrition

Serving: 1servingCalories: 100kcalCarbohydrates: 8gProtein: 1gFat: 6gSaturated Fat: 4gMonounsaturated Fat: 1gCholesterol: 20mgSodium: 30mgPotassium: 100mgSugar: 6gVitamin A: 200IUCalcium: 80mg

Notes

Serve immediately for the best texture and flavor. Customize the sweetness and flavors as per your preference.

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