Go Back
–+ servings
Olivia

Edible Cookie Dough for One: Indulge Without Guilt!

A quick and easy recipe for a single serving of delicious edible cookie dough that you can enjoy without any guilt.
Print Recipe
Prep Time 5 minutes
Total Time 20 minutes
Servings: 1 serving
Course: Dessert
Cuisine: American
Calories: 320
Ingredients Method Nutrition Notes

Ingredients
  

  • 1/4 cup all-purpose flour
  • 1 tablespoon unsalted butter softened
  • 2 tablespoons brown sugar
  • 1 tablespoon granulated sugar
  • 1/4 teaspoon vanilla extract
  • 1 tablespoon milk or more for desired consistency
  • 2 tablespoons chocolate chips

Method
 

  1. In a small bowl, combine the flour and softened butter until well mixed.
  2. Add the brown sugar, granulated sugar, and vanilla extract, stirring until smooth.
  3. Gradually mix in the milk until you reach your desired consistency.
  4. Fold in the chocolate chips.
  5. For best results, chill the cookie dough in the refrigerator for about 15 minutes before enjoying.

Nutrition

Serving: 1servingCalories: 320kcalCarbohydrates: 35gProtein: 3gFat: 15gSaturated Fat: 9gPolyunsaturated Fat: 6gCholesterol: 30mgFiber: 1gSugar: 20g

Notes

  • To enhance your cookie dough, try adding a pinch of sea salt for a sweet and salty flavor.
  • For a fun twist, substitute the chocolate chips with your favorite mix-ins like nuts or dried fruit.

Tried this recipe?

Let us know how it was!