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–+ servings
4th of July Cake-Mix Cookie Bars

Festive 4th of July Cake-Mix Cookie Bars for Sweet Celebrations

Delight in these 4th of July Cake-Mix Cookie Bars, blending ease and festive flair into a soft, chewy treat that’s perfect for summer celebrations.
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Prep Time 10 minutes
Cook Time 25 minutes
Cooling Time 10 minutes
Total Time 45 minutes
Servings: 12 bars
Course: Dessert
Cuisine: American
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cookie Bars
  • 1 box Yellow Cake Mix Provides structure and flavor; swap for chocolate for a different twist.
  • 2 large Eggs Binds everything together; no substitutes recommended for best results.
  • 1/2 cup Butter Adds rich moisture; use unsalted for better control over saltiness.
  • 1 cup M&M's Brings colorful sweetness and a delightful crunch; consider red and blue for a festive touch.

Equipment

  • oven
  • 9x13 inch baking pan
  • mixing bowl
  • spatula

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C).
  2. Lightly spray a 9x13-inch baking pan with cooking spray and line it with parchment paper.
  3. Mix the yellow cake mix, eggs, and melted butter in a medium bowl until smooth and creamy.
  4. Gently fold in the M&M's, ensuring they are evenly distributed.
  5. Spread the batter evenly in the prepared baking pan.
  6. Bake for 20-25 minutes until the edges are golden and the center is slightly soft.
  7. Cool for 10 minutes, then lift out from the pan using the parchment overhang and cool completely before cutting into squares.

Nutrition

Serving: 1barCalories: 200kcalCarbohydrates: 28gProtein: 2gFat: 9gSaturated Fat: 5gCholesterol: 30mgSodium: 150mgSugar: 12gVitamin A: 100IUCalcium: 20mgIron: 0.5mg

Notes

These cookie bars are easy to customize; feel free to swap M&M's for nuts or coconut. Store in an airtight container for up to one week, or freeze for up to three months.

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