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Garlic Parmesan Roasted Shrimp

Garlic Parmesan Roasted Shrimp: A Flavor-Packed Dinner Delight

This Garlic Parmesan Roasted Shrimp recipe is a delicious simple meal ready in under 30 minutes.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Shrimp
  • 1 pound large or jumbo shrimp Frozen shrimp is a convenient and budget-friendly option.
For the Topping
  • 1 cup Parmesan cheese Grana Padano or Pecorino Romano can be used.
  • 4 cloves garlic Minced, fresh garlic adds rich aroma.
  • 2 tablespoons olive oil Can substitute with avocado oil or melted ghee.
  • 2 tablespoons butter Can substitute with more olive oil for dairy-free.
  • 1 teaspoon paprika Smoked paprika or chili powder can add extra dimension.
  • 2 tablespoons fresh parsley Chives or basil can be alternatives.
  • 1 whole lemon Squeeze of lemon adds brightness.

Equipment

  • oven
  • baking sheet
  • mixing bowl

Method
 

Step-by-Step Instructions for Garlic Parmesan Roasted Shrimp
  1. Preheat your oven to 400°F (200°C) and prepare a baking sheet with parchment paper or grease it.
  2. In a mixing bowl, combine melted butter, olive oil, minced garlic, smoked paprika, and freshly grated Parmesan cheese. Stir well.
  3. Add thawed and patted-dry shrimp into the mixing bowl and toss gently to coat each piece.
  4. Spread shrimp in a single layer on the prepared baking sheet with tails facing the same direction.
  5. Roast in the oven for 8-10 minutes until shrimp turn pink and opaque.
  6. Remove from the oven, garnish with freshly chopped parsley, and serve with lemon wedges.

Nutrition

Serving: 1servingCalories: 300kcalCarbohydrates: 2gProtein: 24gFat: 22gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 12gCholesterol: 200mgSodium: 800mgPotassium: 300mgVitamin A: 500IUVitamin C: 20mgCalcium: 250mgIron: 2mg

Notes

Make sure shrimp are fully thawed and patted dry. Using freshly grated Parmesan enhances flavor significantly.

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