Ingredients
Equipment
Method
Step-by-Step Instructions
- Prepare the Spice Blend: In a small bowl, whisk together the smoked paprika, brown sugar, salt, garlic powder, onion powder, chili powder, mustard powder, celery salt, black pepper, allspice, cayenne pepper, and cornstarch.
- Prep Chicken: Cut your chicken into uniform 1-inch cubes and place in a bowl. Sprinkle the spice blend over chicken and toss to coat well.
- Heat the Skillet: Heat 2 tablespoons of olive oil in a heavy skillet over medium-high heat until shimmering.
- Cook Chicken: Add the seasoned chicken to the skillet in a single layer; cook undisturbed for 3-4 minutes, then stir for another 5-8 minutes until cooked through.
- Serve: Transfer the cooked chicken bites to a serving platter. Enjoy warm, with dips or paired with salads or rice.
Nutrition
Notes
Cut chicken into uniform cubes for even cooking. Adjust spices to suit your taste. Store leftovers in an airtight container up to 4 days.
