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Olivia

Italian Chicken Sandwiches: A Flavorful Recipe to Try!

A delicious and flavorful Italian Chicken Sandwich recipe that is perfect for any meal.
Print Recipe
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Sandwiches
Cuisine: Italian
Calories: 450
Ingredients Method Nutrition Notes

Ingredients
  

  • 2 boneless skinless chicken breasts (about 1 pound)
  • 1 teaspoon Italian seasoning
  • 1 teaspoon garlic powder
  • Salt and pepper to taste
  • 2 tablespoons olive oil
  • 1 cup marinara sauce
  • 4 slices provolone cheese
  • 4 hoagie rolls
  • Fresh basil leaves for garnish
  • Grated Parmesan cheese for serving

Method
 

  1. Preheat your grill or stovetop grill pan over medium heat.
  2. Season the chicken breasts with Italian seasoning, garlic powder, salt, and pepper on both sides.
  3. Drizzle olive oil over the chicken and rub it in to coat evenly.
  4. Grill the chicken for about 6-7 minutes on each side, or until the internal temperature reaches 165°F. Remove from heat and let it rest for 5 minutes.
  5. While the chicken is resting, warm the marinara sauce in a small saucepan over low heat.
  6. Slice the grilled chicken breasts and place them in the hoagie rolls.
  7. Spoon marinara sauce over the chicken and top each sandwich with a slice of provolone cheese.
  8. Place the sandwiches under a broiler for 2-3 minutes, or until the cheese is melted and bubbly.
  9. Remove from the oven, garnish with fresh basil leaves and sprinkle with grated Parmesan cheese before serving.

Nutrition

Serving: 1sandwichCalories: 450kcalCarbohydrates: 30gProtein: 35gFat: 20gSaturated Fat: 8gPolyunsaturated Fat: 12gCholesterol: 90mgSodium: 800mgFiber: 2gSugar: 6g

Notes

  • For a spicier kick, add sliced jalapeños or crushed red pepper flakes to the marinara sauce.
  • Substitute the provolone cheese with mozzarella or a spicy pepper jack for a different flavor profile.

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