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Loaded Beef Bacon Cheese Fries & Ranch

Loaded Beef Bacon Cheese Fries & Ranch: Ultimate Comfort Food!

Savor the joy of Loaded Beef Bacon Cheese Fries & Ranch, the perfect indulgence for every occasion!
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Appetizer
Cuisine: American
Calories: 600

Ingredients
  

For the Fries
  • 1 bag Frozen French Fries
For the Topping
  • 1 lb Ground Beef Can substitute with ground turkey or plant-based meat
  • 1 cup Beef Bacon Can use traditional bacon or turkey bacon
  • 2 cups Shredded Cheese Cheddar or a blend; ensure it melts well
For the Drizzle
  • 1 cup Ranch Dressing Homemade ranch elevates freshness

Equipment

  • oven
  • baking sheet
  • Skillet
  • Cooking Spoon

Method
 

Step-by-Step Instructions
  1. Preheat your oven to the temperature indicated on the frozen French fries packaging, typically between 425°F to 450°F.
  2. Spread the frozen French fries in a single layer on your baking sheet.
  3. Bake the fries according to package instructions for 25-30 minutes.
  4. While the fries are baking, heat a skillet over medium heat and cook the ground beef until browned, about 6-8 minutes.
  5. Once baked, check the fries. If golden brown, remove them from the oven.
  6. Distribute the cooked ground beef over the fries, then add beef bacon pieces and shredded cheese.
  7. Return to the oven for an additional 5-10 minutes, or until the cheese is melted and bubbly.
  8. Drizzle with ranch dressing just before serving.
  9. Serve warm, garnished with optional toppings like chopped chives or jalapeños.

Nutrition

Serving: 1servingCalories: 600kcalCarbohydrates: 45gProtein: 30gFat: 35gSaturated Fat: 15gPolyunsaturated Fat: 5gMonounsaturated Fat: 10gTrans Fat: 1gCholesterol: 90mgSodium: 1200mgPotassium: 700mgFiber: 4gSugar: 2gVitamin A: 500IUVitamin C: 5mgCalcium: 300mgIron: 3mg

Notes

For crispy fries, avoid overcrowding the baking sheet. Layer toppings evenly for balanced flavor.

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