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Olivia

Million Dollar Baked Chicken Breast: Easy, Delicious Recipe!

A delicious and easy recipe for Million Dollar Baked Chicken Breast, perfect for a family dinner.
Print Recipe
Prep Time 10 minutes
Cook Time 35 minutes
Total Time 45 minutes
Servings: 6 servings
Course: Main Dish
Cuisine: American
Calories: 450
Ingredients Method Nutrition Notes

Ingredients
  

  • 2 pounds boneless skinless chicken breasts
  • 1 cup sour cream
  • 1 cup mayonnaise
  • 1 cup shredded cheddar cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 cup chopped green onions optional
  • 1/4 cup grated Parmesan cheese

Method
 

  1. Preheat your oven to 375°F.
  2. In a mixing bowl, combine sour cream, mayonnaise, cheddar cheese, garlic powder, onion powder, paprika, salt, and black pepper. Mix until well combined.
  3. Place the chicken breasts in a greased 9x13 inch baking dish. Spread the sour cream mixture evenly over the chicken.
  4. Sprinkle the grated Parmesan cheese on top of the mixture.
  5. If using, sprinkle chopped green onions over the top.
  6. Bake in the preheated oven for 30-35 minutes, or until the chicken is cooked through and reaches an internal temperature of 165°F.
  7. Remove from the oven and let it rest for 5 minutes before serving.

Nutrition

Serving: 1pieceCalories: 450kcalCarbohydrates: 3gProtein: 40gFat: 30gSaturated Fat: 10gPolyunsaturated Fat: 15gCholesterol: 120mgSodium: 800mgSugar: 2g

Notes

  • For a lighter version, substitute Greek yogurt for sour cream and use reduced-fat mayonnaise.
  • Add a layer of spinach or broccoli under the chicken for added nutrition and flavor.

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