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Big Mac Cheeseburger Sliders

Mouthwatering Big Mac Cheeseburger Sliders for Easy Entertaining

These Big Mac Cheeseburger Sliders are a fun, homemade twist on classic fast food, bringing joy to any gathering.
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Prep Time 15 minutes
Cook Time 25 minutes
Cooling Time 5 minutes
Total Time 45 minutes
Servings: 12 sliders
Course: Beef
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Sliders
  • 12 pieces Slider Buns Use sesame seed buns for that classic Big Mac flavor.
  • 1 lb Ground Beef An 80/20 blend is recommended for juicy, flavorful sliders.
  • 1 cup Onion (Chopped) Sauté until soft.
  • 8 slices Cheddar Cheese Melts beautifully.
For the Toppings
  • 1 cup Shredded Lettuce Adds a crunchy texture.
  • 1 cup Pickle Slices Essential for that tangy taste.
For the Sauce
  • 1/2 cup Mayonnaise Creates a creamy base.
  • 1/4 cup Ketchup Adds sweetness.
  • 1 tbsp Mustard Provides a slight tang.
  • 2 tbsp Pickle Juice Brings acidity.
For Assembly
  • 1/4 cup Melted Butter Brush on top of the buns.
  • 2 tbsp Sesame Seeds Optional, for texture.
  • to taste Salt & Black Pepper Essential seasonings.

Equipment

  • oven
  • Skillet
  • baking dish
  • mixing bowl

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C).
  2. In a large skillet over medium heat, sauté chopped onions for about 5 minutes until softened. Add ground beef, cooking for 7-10 minutes until browned. Drain excess grease.
  3. Slice slider buns in half, arrange bottom halves in a baking dish.
  4. Spread the cooked beef mixture over the bottom buns, layer cheddar cheese on top.
  5. Mix mayonnaise, ketchup, mustard, and pickle juice in a bowl; spread over cheese.
  6. Top with pickle slices and shredded lettuce.
  7. Place bun tops on sliders, brush with melted butter, sprinkle sesame seeds.
  8. Cover with foil and bake for 10 minutes, then remove foil and bake for another 5 minutes until golden.
  9. Allow to cool for a few minutes before slicing and serving warm.

Nutrition

Serving: 1sliderCalories: 250kcalCarbohydrates: 20gProtein: 15gFat: 15gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gCholesterol: 50mgSodium: 400mgPotassium: 250mgFiber: 1gSugar: 3gVitamin A: 500IUVitamin C: 2mgCalcium: 200mgIron: 2mg

Notes

These sliders are easily customizable. Consider adding crispy bacon or spicy toppings to suit individual tastes. Store leftovers appropriately.

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