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Crockpot Root Beer Chicken

Savory Crockpot Root Beer Chicken for Effortless Summer Meals

This Crockpot Root Beer Chicken is a delicious, effortless summer meal perfect for gatherings.
Prep Time 15 minutes
Cook Time 7 hours
Total Time 7 hours 15 minutes
Servings: 6 servings
Course: Chicken
Cuisine: American
Calories: 250

Ingredients
  

For the Chicken
  • 2 pounds Boneless Chicken Breasts Thighs can be used for extra flavor.
  • 1 cup Root Beer Essential for unique flavor.
For the Sauce
  • 1 cup BBQ Sauce Choose your favorite brand.
  • 1 teaspoon Garlic Powder Can substitute with fresh garlic.
  • 1 teaspoon Onion Powder Chopped onions can be used.
Optional Toppings
  • 2 tablespoons Chopped Green Onions For garnish.
  • 1 tablespoon Sesame Seeds For garnish.

Equipment

  • Crockpot

Method
 

Preparation
  1. Gather all your ingredients including chicken, root beer, BBQ sauce, garlic powder, and onion powder.
  2. Layer the boneless chicken breasts at the bottom of the crockpot.
  3. Pour in root beer, BBQ sauce, garlic powder, and onion powder.
  4. Secure the lid and set the crockpot to low for 6-8 hours or high for 3-4 hours.
  5. Check for doneness after the cooking time; the chicken should shred easily.
  6. Shred the chicken in the crockpot and serve as desired.

Nutrition

Serving: 150gramsCalories: 250kcalCarbohydrates: 14gProtein: 30gFat: 7gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 100mgSodium: 600mgPotassium: 800mgFiber: 1gSugar: 10gCalcium: 10mgIron: 2mg

Notes

Use fresh ingredients for the best flavor and consider experimenting with different BBQ sauces for a unique twist.

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