Ingredients
Equipment
Method
Preparation
- Gather all your ingredients including chicken, root beer, BBQ sauce, garlic powder, and onion powder.
- Layer the boneless chicken breasts at the bottom of the crockpot.
- Pour in root beer, BBQ sauce, garlic powder, and onion powder.
- Secure the lid and set the crockpot to low for 6-8 hours or high for 3-4 hours.
- Check for doneness after the cooking time; the chicken should shred easily.
- Shred the chicken in the crockpot and serve as desired.
Nutrition
Notes
Use fresh ingredients for the best flavor and consider experimenting with different BBQ sauces for a unique twist.
