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–+ servings
Garlic Parmesan Crockpot Chicken and Potatoes

Savory Garlic Parmesan Crockpot Chicken and Potatoes Delight

Enjoy the rich flavors of Garlic Parmesan Crockpot Chicken and Potatoes, a comforting dish perfect for any gathering.
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Prep Time 15 minutes
Cook Time 7 hours
Total Time 7 hours 15 minutes
Servings: 6 servings
Course: Chicken
Cuisine: Southern
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken
  • 4 pieces Bone-in Chicken Breasts Can substitute with skinless chicken thighs for extra moisture.
For the Potatoes
  • 1.5 pounds Baby Potatoes Russet potatoes can work as a substitute if needed.
For the Sauce
  • 4 cloves Garlic (minced) Fresh garlic is best, but pre-minced can be handy.
  • 1 cup Parmesan Cheese (grated) Opt for freshly grated for a brighter taste.
  • 4 tablespoons Real Butter Olive oil can be used for a lighter option.
  • 1 cup Chicken Broth Vegetable broth serves as a lighter alternative.
For Seasoning
  • to taste Seasonings (salt, pepper, optional herbs) Fresh herbs can enhance the flavor.

Equipment

  • Slow Cooker

Method
 

Step-by-Step Instructions
  1. Begin by greasing the inside of your slow cooker with butter or cooking spray. Layer the bottom with the baby potatoes.
  2. Carefully place the bone-in chicken breasts on top of the layer of potatoes, spaced out for proper cooking.
  3. Gently pour the chicken broth over the chicken and potatoes, ensuring the mixture remains mostly submerged.
  4. Sprinkle the minced garlic over the top, add dollops of real butter, and your preferred seasonings including salt and pepper.
  5. Cover the slow cooker and set it to low heat for 6-7 hours or high heat for 3-4 hours.
  6. Once cooked, stir the mixture to combine the sauce with the chicken and potatoes; serve directly from the crockpot or in a serving dish.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 35gProtein: 36gFat: 24gSaturated Fat: 11gPolyunsaturated Fat: 2gMonounsaturated Fat: 10gCholesterol: 120mgSodium: 780mgPotassium: 950mgFiber: 4gSugar: 2gVitamin A: 8IUVitamin C: 15mgCalcium: 200mgIron: 3mg

Notes

Use fresh ingredients for the best flavor and avoid overcrowding the chicken to ensure even cooking.

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