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TOLL HOUSE® Famous Fudge

TOLL HOUSE® Famous Fudge: Irresistibly Creamy No-Bake Delight

Indulge in TOLL HOUSE® Famous Fudge, a quick and creamy no-bake delight perfect for any occasion.
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Prep Time 15 minutes
Cook Time 10 minutes
Cooling Time 2 hours
Total Time 2 hours 25 minutes
Servings: 16 squares
Course: Dessert
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Fudge
  • 2 cups Chocolate Chips Consider using butterscotch or peanut butter chips for creativity.
  • 1 can Sweetened Condensed Milk No substitutions needed for best flavor.
  • 1/2 cup Butter Margarine can be used as a dairy-free alternative.
  • 1 teaspoon Vanilla Extract Optional, but adds rich depth.
  • 1 cup Nuts Optional; mix in walnuts, pecans, or almonds.

Equipment

  • 9x9 inch baking dish
  • medium saucepan
  • spatula
  • sharp knife

Method
 

Step-by-Step Instructions
  1. Prepare Your Baking Dish: Line a 9x9-inch baking dish with parchment paper to create a non-stick surface.
  2. Melt the Chocolate Mixture: In a medium saucepan, combine chocolate chips, sweetened condensed milk, and butter over low heat. Stir continuously for about 5-10 minutes until smooth.
  3. Add Flavor Enhancements: Remove from heat and stir in vanilla extract and optional nuts until well incorporated.
  4. Pour the Mixture into the Baking Dish: Carefully pour the melted mixture into the dish and spread it evenly.
  5. Cool and Set the Fudge: Refrigerate for about 2 hours until firm to the touch.
  6. Slice and Serve: Lift the fudge out of the dish and slice it into squares. Serve chilled or at room temperature.

Nutrition

Serving: 1squareCalories: 150kcalCarbohydrates: 20gProtein: 2gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 15mgSodium: 50mgPotassium: 90mgFiber: 1gSugar: 15gVitamin A: 100IUCalcium: 30mgIron: 1mg

Notes

Store in an airtight container in the refrigerator for up to two weeks or freeze for up to three months.

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