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Pecan Crunch Glazed Bites: The Never-Crumble Recipe!

Pecan Crunch Glazed Bites: The Never-Crumble Delight

Discover the irresistible Pecan Crunch Glazed Bites: a no-bake treat with a perfect 'never-crumble' texture!
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Prep Time 15 minutes
Cook Time 7 minutes
Chilling Time 30 minutes
Total Time 52 minutes
Servings: 12 bites
Course: Dessert
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Bites
  • 1 cup Butter Provides richness
  • 1 cup Granulated Sugar Offers sweetness
  • 1/2 cup Light Brown Sugar Deepens flavor
  • 1/4 cup Milk (or Non-Dairy Alternative) Use almond, oat, or soy milk if desired
  • 1 teaspoon Vanilla Extract Elevates flavor
  • 3 cups Old-Fashioned Rolled Oats Provides chewiness
  • 3 cups Crispy Rice Cereal Ensures a light and airy crunch
  • 1 cup Chopped Pecans Star ingredient, to toast for flavor
For the Glaze
  • 2 cups Powdered Sugar Creates a smooth glaze
  • 3 tablespoons More Milk (or Non-Dairy Alternative) Adjust thickness of glaze
  • 1/2 teaspoon More Vanilla Extract for Glaze Intensifies sweetness

Equipment

  • medium saucepan
  • large heatproof bowl
  • baking sheet
  • parchment paper
  • sturdy spatula
  • whisk

Method
 

Step-by-Step Instructions
  1. Prepare the Baking Sheet: Line a large baking sheet with parchment paper.
  2. Combine the Dry Ingredients: In a large bowl, mix oats, rice cereal, and pecans.
  3. Boil the Sugars and Butter: In a saucepan, combine butter, granulated sugar, light brown sugar, and milk. Boil for 5–7 minutes.
  4. Timing the Boil: Boil for exactly 1 minute while stirring vigorously.
  5. Combine Hot Mixture with Dry Ingredients: Remove from heat, stir in vanilla, and pour over dry ingredients.
  6. Shape the Bites: Scoop rounded spoonfuls onto the baking sheet and shape into mounds.
  7. Chill and Firm Up: Refrigerate for at least 30 minutes until firm.
  8. Prepare the Glaze: Whisk together powdered sugar, milk, and vanilla extract until smooth.
  9. Glaze the Bites: Drizzle the glaze over each bite.
  10. Set the Glaze: Let the glazed bites set for a few minutes before enjoying.

Nutrition

Serving: 1biteCalories: 150kcalCarbohydrates: 20gProtein: 2gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gCholesterol: 15mgSodium: 50mgPotassium: 50mgFiber: 1gSugar: 10gVitamin A: 500IUCalcium: 20mgIron: 0.5mg

Notes

Best enjoyed chilled or at room temperature. Adjust glaze consistency to your preference.

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